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1. Uncertain risks regulated : edited by Michelle Everson and Ellen Vos.

by Vos, Ellen | Everson, Michelle.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Abingdon, Oxon ; New York, NY : Routledge-Cavendish, 2009Availability: Items available for loan: [Call number: 344.2404232 U545] (1). Location(s): 344.2404232 U545.

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2. Food and drug law : [electronic resource] cases and materials / by Peter Barton Hutt and Richard A. Merrill.

by Hutt, Peter Barton, 1934- | Merrill, Richard A.

Edition: 2nd ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Westbury, N.Y. : Foundation Press, 1991Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available

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3. Protecting America's health : [electronic resource] the FDA, business, and one hundred years of regulation / Philip J. Hilts.

by Hilts, Philip J.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: New York : Alfred A. Knopf, 2003Online access: Contributor biographical information | Sample text | Publisher description | Free eBook from the Internet Archive Availability: No items available

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4. The future control of food : a guide to international negotiations and rules on intellectual property, biodiversity and food security edited by Geoff Tansey and Tasmin Rajotte. [Electronic resource] /

by Tansey, Geoff | Rajotte, Tasmin.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London ; Sterling, VA : Ottawa [Ont.] : Earthscan ; International Development Research Centre, 2008Online access: Click here to access online Availability: No items available

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5. The Codex Alimentarius Commission and its standards / Mariëlle D. Masson-Matthee.

by Masson-Matthee, Mariëlle D.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: The Hague : T.M.C. Asser Press, ©2007Availability: Items available for loan: [Call number: 344 M421c] (1). Location(s): 344 M421c.

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6. Food law in the United States / Michael T. Roberts, UCLA School of Law

by Roberts, Michael T [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Cambridge University Prees, c2016Availability: Items available for loan: [Call number: 344.7304232 R6463f] (1). Location(s): 344.7304232 R6463f.

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7. International Food Law and Policy / Gabriela Steier.

by Steier, Gabriela | Patel, Kiran K.

Edition: 1st ed.Material type: Text Text; Format: available online remote Publisher: [S.l.] : Springer International Publishing, 2016Availability: Items available for loan: [Call number: 346.048 S818i] (1). Location(s): 346.048 S818i.

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8. The Impact of WTO SPS Law on EU Food Regulations / by Chris Downes.

by Downes, Chris [author.].

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: New York : Springer, c2014Availability: Items available for loan: [Call number: 341.2422 D7484i] (1). Location(s): 341.2422 D7484i.

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