Chinese food / by Junru Liu.
By: Liu, Junru.
Material type: TextSeries: Introductions to Chinese culture.Publisher: Cambridge : Cambridge University Press, 2011Edition: 3rd ed.Description: 1 v. : col. ill. ; 23 cm.ISBN: 9780521186742 (pbk.); 0521186749 (pbk.).Subject(s): Food -- China | Food habits -- China | Cooking, ChineseDDC classification: 641.300951
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Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Prof. G. K. Chadha Library
South Asian University |
641.300951 L7834c (Browse shelf) | Available | BK00006623 |
Total holds: 0
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